An unclear boundary between tasks
A product may be ready for one operation but still need arranging before the final pack can be made. Describe where preparation ends and packing begins. If operators adjust the product position by hand, include that step in the discussion instead of assuming the wrapper automatically solves every feeding requirement.
A sealing area affected by the product
The condition of the product and the position of the bag or film can influence the sealing task. Describe anything that reaches the intended closure area, and provide an example of a satisfactory pack. The material and working method should be reviewed before a particular configuration is agreed for the line.
Different closures within one range
A food range may use formed pillow packs for some items and prepared bags for others. A photograph of the final presentation helps separate those requirements. Keep the bag material and chosen closure visible in the discussion, rather than treating the words wrapping, sealing and clipping as interchangeable descriptions of one operation.